Panel: Uniting the Industry to Scale Fermentation-Enabled Proteins in the Next Ten Years

Time: 2:40 pm
day: Day Two


  • Looking at where the industry is now to establish the baseline from which fermentation will grow.
  • Underlining where the main gaps are in the market for product types and functionality that must be filled for consumer satisfaction.
  • Agreeing on what the industry can do in collaboration with one another for scaling-up greater collective results.