John Chapman

John Chapman

Company: Unilever

Job title: Team Leader of Bio- Based Ingredients

Seminars:

Panel: Uniting the Industry to Scale Fermentation-Enabled Proteins in the Next Ten Years 2:40 pm

Looking at where the industry is now to establish the baseline from which fermentation will grow. Underlining where the main gaps are in the market for product types and functionality that must be filled for consumer satisfaction. Agreeing on what the industry can do in collaboration with one another for scaling-up greater collective results.Read more

day: Day Two

Future Protein Transition: The Importance of Open and Clear Information Exchange for the Succesful Application of Fermentation Enabled Alternative Proteins 2:00 pm

Read more

day: Day Two

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